For many people oysters are an acquired taste. I started to appreciate oysters at a very young age and now associate them with the holidays. In my family, we celebrate Christmas on December 24th and like most Italians we indulge in a seafood feast, where oysters are just the beginning of many more things to come! Today, I picked up oysters that were cultivated in Prince Edward Island called "Uncle Willy's." These particular oysters have become my favourite type of oyster since I moved to the Maritimes a few years ago.
The characteristics of this type of oyster can only be described as salty and sweet, with a fresh ocean taste. Uncle Willy's are also known for being a large oyster, ranging in size from 10-12 centimeters long. I can't wait to bring these oysters home for Christmas for everyone to enjoy!!! I will be posting more about my Christmas Eve traditions throughout the week, which will include pictures of each course and recipes. I hope that you have a happy holiday with your family, friends and, of course, food!
Happy Shucking Holidays!
Angela
No comments:
Post a Comment